Best Seafood Restaurant in Key Largo

Our key lime pie is sure to tantalize your taste buds and satisfy your cravings. Whether you enjoy it for a special occasion or simply a way to end a delicious meal, this classic slice of heaven is the perfect combination of sweet and tart. And with just a few simple ingredients, you can have this delightful dessert in no time.

The quality and flavor of the seafood, steaks, and daily specials is something that has to be tasted first hand in order to be fully appreciated. Not only that but portions are generous and staff are passionate about what they do – ensuring that each element of your meal integrates together seamlessly with no detail overlooked.

Established in 1976 by Jeff Macfarland and lovingly named after his mother, Mrs. Mac's quickly became a beloved local haunt. In 1987 a cook named Angie and her sister Paula joined the team, transforming the restaurant into the Key Largo icon it is today.

In 2023, a new chapter began as Stephanie Figueroa, a local for close to a decade, became the steward of Mrs. Mac's Kitchen. Rather than taking over, she sees herself as entrusted with preserving a legacy—a mission she wholeheartedly embraces.